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Bright cherry and currant aromas spiced with mountain sage, anise and black tea.
Blueberry overtones with dark chocolate, vanilla & cocoa
This is the most widely planted wine grape in El Dorado and the 4th most planted grape in California. Blackberry & raspberry fruit with hints of herbs & black olives.
Inky, deep purple with black fruits, pepper, fennel, graphite, espresso, cream, and vanilla.
The 2016 Barbera has rich concentrated cherry fruit with violet, lavender, vanilla and nutmeg spice.
Cherries, ripe kadota figs, cola-berry, soft, round, & rich. Fruit forward with cedar, vanilla, and hibiscus
Aromas of dark plummy fruit, imbued with hints of cacao, dark coffee and vanilla. This full bodied wine has firm tannins that linger long on the finish.
Best of Class Winner at the 2019 San Francisco Chronicle Wine Competition.
Rich, bright berry aromas in a creamy vanilla. This Cab Franc is ripe round and supple with a long smooth finish. Pretty wine!
Blackberry and raspberry fruit are the dominant fruit aromas with hints of herbs and black olives, cinnamon spice and vanilla. Rich and plush on the palate with lingering red fruit, baking spices and firm tannins on the finish.
This medium bodied Rhone blend has a bricky red color with a purple core. Supple red fruits with delicate marzipan, cedar and vanilla aromas. Soft and round on the palate, this wine should be enjoyed in the next 4-6 years.
The cherry cola and pomegranate aromas on the nose of this Pinot Noir are delicately spiced with anise, hints of dried ginger and cinnamon.
This dark, full-bodied, and beautifully hued Tempranillo has aromas of earth, leather, tobacco and vanilla. Big bold tannins with lingering dark fruit and spice on the finish. All the things you're looking for in this temprano grape!
A deep purple garnet in hue, rich berry and plumy aromas with notes of leather.
The 2015 Estate Tempranillo is a beautifully magnificent and intense California Tempranillo with the leather and structure of a Rioja wrapped in the rich fruit of California. This classic Iberian varietal is very well suited to the Sierra Nevada.
This Cabernet Sauvignon is full bodied, with layers of dark fruit flavors, ripe Cherry, black currant, with alluring vanilla, and baking spices.
The fruit is a subtle mix of black current and plum with hints of graphite and black licorice. Cedar and mocha notes on the finish. Medium-full bodied, it shows structure and elegance.
This wine layers in notes of black cherry and cassis, violets, anise, and incense cedar on the finish.
The Many Hands Cuvée Rouge is a blend of Cabernet Sauvignon, Cabernet Franc, Malbec, Merlot, & Petit Verdot. Bursting with berry, coffee notes, spice and chocolate.
The Blackness is an irresistible force, an elixir so dense it draws you in. No one can escape its gravity...