Bumgarner Winery

Longtime Bumgarner family classic perfect for winter and pairs with Cabernet Sauvignon.

A St. Patricks day staple. This festive dish pairs great with Cabernet Sauvignon, Cabernet Franc, or Dry-Hopped Cider

Smoked salmon with light citrus and cream is a new take on pasta with memories of a casserole classic.

This exquisite dish pairs well with the Barbera but I suspect it would do with any of our fuller bodied wines as well. This is made much like a Bolognese but a using Lamb with a kiss of mint and ricotta as garnish it is sublime.

A gourmet version of a childhood favorite. Whether for barbeques, Thanksgiving, or Christmas, this is mac and cheese is sure to please any crowd. Pair with Fiona or Chenin Blanc

This mulled wine is made with Bumgarner Late Harvest Viognier and has enough sweetness, no additional sugar is required. Pair with savory shortbread cookies or other Christmas cookies for a holiday treat!

It's orange season!

Delicious and nourishing, this winter salad is sure to fill the bellies of a hungry crowd. Pair with mineral and herbaceous white wine, like older vintage Vermentino, white Rhones, or Silver Fork Hard Cider.