Keto-friendly and loaded with vitamin D. This winter warmer is so easy to make it will become a dinner standard. I love to make this with duck fat Yorkshire Puddings and pair with mushroom loving Bordeaux-style reds.
This mulled wine is made with Bumgarner Late Harvest Viognier and has enough sweetness, no additional sugar is required. Pair with savory shortbread cookies or other Christmas cookies for a holiday treat!
Delicious and nourishing, this winter salad is sure to fill the bellies of a hungry crowd. Pair with mineral and herbaceous white wine, like older vintage Vermentino, white Rhones, or Silver Fork Hard Cider.
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